Go Back
Baked Pork Steak Recipe

Baked Pork Steak Recipe

Tender oven-baked pork steaks coated with seasoning and barbecue sauce for a flavorful comfort meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4
Ingredients Method Notes

Ingredients
  

  • 4 pork steaks
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon brown sugar
  • 1 cup barbecue sauce
  • ½ cup chicken broth

Method
 

  1. Preheat oven to 350°F and grease a baking dish.
  2. Pat pork steaks dry and rub with olive oil.
  3. Season with garlic powder, onion powder, paprika, salt, pepper, and brown sugar.
  4. Place pork steaks in the baking dish and pour chicken broth around them.
  5. Spread barbecue sauce evenly over each steak.
  6. Cover with foil and bake for 45 minutes.
  7. Remove foil and bake another 15–20 minutes until tender.
  8. Serve warm.

Notes

  • Covering the pork during baking keeps it tender.
  • Add extra barbecue sauce before serving if desired.
  • Let the pork rest for a few minutes before serving.
  • Store leftovers in the refrigerator for up to 4 days.