Ingredients
Method
- Mix chicken, cream cheese, shredded cheese, and seasonings.
- Warm tortillas.
- Add filling and roll tightly.
- Place seam-side down.
- Bake at 400°F for 15–20 minutes or fry until crispy.
- Serve with dips.
Notes
- Don’t overfill tortillas
- Warm tortillas before rolling
- Brush with oil for crispiness
- Freeze for later use
