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Italian Pasta Salad Recipe

Italian Pasta Salad Recipe

A fresh and flavorful pasta salad made with vegetables, cheese, and Italian dressing.
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Prep Time 15 minutes
Cook Time 10 minutes
Chill 30 minutes
Total Time 55 minutes
Servings: 6
Ingredients Method Notes

Ingredients
  

  • 3 cups cooked pasta rotini or penne
  • 1 cup cherry tomatoes halved
  • 1 cup cucumber chopped
  • ½ cup red onion sliced
  • ½ cup olives sliced
  • 1 cup mozzarella cubes or balls
  • ¾ cup Italian dressing
  • Salt and pepper to taste

Method
 

  1. Cook pasta and cool.
  2. Chop vegetables and prepare ingredients.
  3. Combine everything in a bowl.
  4. Add dressing and toss well.
  5. Chill before serving.

Notes

  • Use al dente pasta
  • Chill for the best flavor
  • Add extra dressing if needed
  • Best served cold