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Jalapeño Popper Dip Recipe

Jalapeño Popper Dip Recipe

A creamy and cheesy dip with jalapeños and bacon, baked until hot and bubbly.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6

Ingredients
  

  • 8 oz cream cheese softened
  • ½ cup sour cream or mayonnaise
  • 1 cup shredded cheese cheddar or blend
  • 3 –4 jalapeños chopped
  • 6 slices bacon cooked and crumbled
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Method
 

  1. Preheat oven and prepare dish.
  2. Mix cream cheese, sour cream, and cheese.
  3. Add jalapeños, bacon, and seasoning.
  4. Transfer to baking dish and top with cheese.
  5. Bake until bubbly and golden.
  6. Cool slightly and serve.

Notes

  • Adjust the spice by removing the seeds
  • Soften cream cheese for smooth mixing
  • Do not overbake
  • Best served warm