Ingredients
Method
- Prepare baking pan.
- Cook sugar, butter, and milk until boiling.
- Boil for 4–5 minutes while stirring.
- Remove from heat and add remaining ingredients.
- Mix until smooth.
- Pour into pan and let set.
Notes
- Stir constantly while cooking
- Do not skip the boiling time
- Use good-quality chocolate
- Cool completely before cutting
